The Magic Cafe Forums - Hello, Magic Café.

Magician
Chef de cuisine a domicile
MMA fan
Wine enthusiast and Hug wizard

What has been happening with me? Well, I'm glad you asked!

In magic news:

I've recently switched over to the "Gene Maze" grip 2 months ago after having bottom dealt using the Marlo "Master Grip" for 18 months and I practice it approximately 2 hours a day in 30 minutes sessions.

I have even acquired a dime size callous in the palm of my right-hand (I'm a lefty) from it!

In non-magic related news:

I did some podcast Voice Over work every day this week. Today I made a really excellent steamed vegetable medley which consisted of yellow onion, carrots, kale, chili and jalapeno peppers[1] with a side of red lentils and a boiled sweet potato.

I'm currently watching a very good 6 part documentary on Netflix while practicing bottoms called "Who Killed Malcolm X?" so I am going to get back to it.

If you're reading this know that I wish you happiness and I hope 2020 has been kind to you thus far.

See you around.

[1] I'm a bit of a chilihead. I like to occasionally eat things that have the potential of being excruciatingly hot. No, I'm not masochistic in fact I am quite the opposite. It's only that I enjoy the challenge, to test my mettle, to overcome the pain and well...the endorphin rush is pretty killer too. Of course, I add more tame ingredients (red chili and jalapeno peppers) into what I have for dinner since I actually like to taste my food. LOL

S. W. Béarnaise Europe 0 Posts	Posted: Feb 17, 2020 11:09 pm 0 Magician Chef de cuisine a domicile MMA fan Wine enthusiast and Hug wizard What has been happening with me? Well, I'm glad you asked! In magic news: I've recently switched over to the "Gene Maze" grip 2 months ago after having bottom dealt using the Marlo "Master Grip" for 18 months and I practice it approximately 2 hours a day in 30 minutes sessions. I have even acquired a dime size callous in the palm of my right-hand (I'm a lefty) from it! In non-magic related news: I did some podcast Voice Over work every day this week. Today I made a really excellent steamed vegetable medley which consisted of yellow onion, carrots, kale, chili and jalapeno peppers[1] with a side of red lentils and a boiled sweet potato. I'm currently watching a very good 6 part documentary on Netflix while practicing bottoms called "Who Killed Malcolm X?" so I am going to get back to it. If you're reading this know that I wish you happiness and I hope 2020 has been kind to you thus far. See you around. [1] I'm a bit of a chilihead. I like to occasionally eat things that have the potential of being excruciatingly hot. No, I'm not masochistic in fact I am quite the opposite. It's only that I enjoy the challenge, to test my mettle, to overcome the pain and well...the endorphin rush is pretty killer too. Of course, I add more tame ingredients (red chili and jalapeno peppers) into what I have for dinner since I actually like to taste my food. LOL Anytime you find someone more successful than you are, especially when you're both engaged in the same business - you know they're doing something that you aren't.
iFeatherly New user 26 Posts	Posted: Feb 25, 2020 07:08 pm 0 What’s the hottest thing you’ve ever ate?
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